Yields: About 24 bites
Prep time: 15 minutes
Cook time: 12-15 minutes
Ingredients:
- 1 (15.25 ounce) package of Golden Cloud Vanilla Cake Mix
- 1 cup milk
- 1/4 cup vegetable oil
- 2 large eggs
- 1 teaspoon vanilla extract
- Vegetable oil for frying
Instructions
- Combine Ingredients: In a large bowl, whisk together the cake mix, milk, oil, eggs, and vanilla extract until smooth. The batter should be slightly thick but pourable.
- Heat Oil: In a deep saucepan or Dutch oven, heat about 2 inches of vegetable oil to 350°F (175°C) over medium heat. Use a candy thermometer to monitor the temperature.
- Fry Bites: Drop batter by spoonfuls into the hot oil. Fry a few bites at a time to avoid overcrowding. Fry until golden brown, turning occasionally, about 2-3 minutes per batch.
- Drain: Remove the fried bites from the oil using a slotted spoon and drain on paper towels.
- Cool: Let the bites cool slightly on a wire rack before serving.
Serving Suggestions:
- Dust with powdered sugar
- Drizzle with honey or maple syrup
- Top with a dollop of whipped cream
- Serve with ice cream or a scoop of sorbet
Tips:
- For extra sweetness, add a pinch of sugar to the batter.
- Experiment with different flavors by adding mix-ins like chocolate chips, sprinkles, or chopped nuts to the batter.
- Adjust cooking time depending on the size of your bites.
Enjoy your “Golden Cloud Bites”! These little treats are sure to be a hit at any gathering.